Organic health juices

ORGANIC NONI JUICE
Now available at immune
Contact : 24185424/9833793121

Noni grows in shady forests as well as on open rocky or sandy shores. It reaches maturity in about 18 months and then yields between 4 to 8 kilograms of fruit every month throughout the year. Noni juice is a rich source of vitamins, minerals and antioxidants. The antioxidants may help to prevent certain diseases and help slow age-related changes in the body.When taken in high concentrations, Noni juice is also reported to have anti-cancer, pain-relieving, and immune system-enhancing effects.

Scientific Name:Family-Rubiaceae (Rubioideae) Coffee Dosage:20 ml.twice a day before food

ORGANIC KARELA JUICE
Now available at immune
Contact : 24185424/9833793121

Bitter Gourd or Karela is seasonal vegetable and very bitter in taste it is a rich source of phosphorous. The needs of phosphorous in human body are fulfilled by regular use of bitter gourd is invigorating and keeps. It helps to purifiy blood, activates spleen and liver and also highly beneficial in diabetes.

Helps to maintain in normal blood pressure,sugar level in blood which is already in normal range and promote digestion.

ORGANIC TRIPHALA JUICE
Now available at immune
Contact : 24185424/9833793121

Triphala is a very effective herbal preparation containing equal proportions of the fruits of Emblica officinalis (Amla), Terminalia chebula (Haritaki) and Terminalia bellirica Vibhitaki).

Helps to maintain a healthy cholesterol level which is already in normal range, maintain vitality, rejuvenates all body system and promote digestion.

ORGANIC JAMUN JUICE
Now available at immune
Contact- 24185424/9833793121

Jamun has fragrant white flowers in branched clusters at stem tips and purplish-black oval edible berries. The juicy fruit-pulp contains resin, gallic acid and tannin. it tastes usually from acid to fairly sweet. The somewhat astringent, jamun fruit can be utilized for juice. Dried and powdered seeds of the fruit help to reduce the sugar level to help with diabetes, liver disorders and peptic ulcers.